Plate of foodservice Bernardi Italian Ravioli with Salad in a school setting

Whole Grain Jumbo Cheese Ravioli – #73417

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A round shaped pillow of whole grain pasta filled with a smooth and creamy filling made with egg and three cheeses: ricotta, mozzarella, and Parmesan. Quality low moisture pasta for longer hold times with al dente texture. CN Statement for a serving of 3 raviolis: Meets 1 grain, 2 meat/meat alternative and 0 vegetable for child nutrition equivalency.